Description

Processing Meats. This is a group of farmers of Currituck Community who is canning beef and pork. Mr. W. T. Johnson gave special instructions on meat counts. The mercy of God is upon us.

Type

Image

Format

Tif

Source

FD Bluford Library

Rights

North Carolina Agricultural and Technical State University owns copyrights to this collection. Individuals obtaining materials from the F.D. Bluford Library are responsible for using the works in conformance with United States Copyright Law as well as any restrictions accompanying the materials.

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